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Can eggs explode while boiling?

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When the egg yolk is disturbed by an internal or external stimulus, the pockets spontaneously boil, thereby releasing considerable energy (i.e., an explosion).”

How do you keep eggs from exploding when boiling? If you’re about to place uncooked eggs in a pot of boiling water, stop what you’re doing immediately. Making hard-boiled eggs should always begin with cool water. Bringing the water and eggs up in temperature together helps promote even cooking and prevent cracking.

Is it OK if egg breaks while boiling? If eggs crack during hard-cooking, they are safe. Q: How do I make hard-cooked eggs? A: Boiling eggs can make them tough and rubbery, and eggs that are cooked too long or at too high a temperature can get green rings around the yolk. While these eggs are still fine to eat, it’s better to use a gentler cooking method.

Why did my boiled eggs explode? When the egg yolk is disturbed by an internal or external stimulus, the pockets spontaneously boil, thereby releasing considerable energy (i.e., an explosion).”

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