Yummy, Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes. To Make this Recipe You’Il Need the following ingredients: You’ll Need: 4-5 boneless, skinless chicken breasts. 6 strips of cooked and crumbled quality bacon. 2 cans […]
Crazy Good Casserole Read Post »
INGREDIENTS 6 ounces dry whole grain spaghetti or angel hair pasta 1 pound chicken, (boneless skinless) cut into small pieces 1 tablespoon lemon juice A little salt and pepper ⅓ cup reduced-fat butter or Smart Balance Light ¼ teaspoon salt Fresh ground pepper, to taste 1 tablespoon fresh garlic, minced ¾ cup white wine, see
Italian Chicken Scampi Read Post »
Yield: 6 Servings Serving Size: 1/6th of the recipe WW SP: 6 Notes : Divide into 6 equal servings. Each serving is equal to 6 points plus for Weight Watchers. Ingredients : 5 strips bacon cooked and diced. 2 Chicken breasts -Grilled, Chicken striped up Salt & Pepper to taste 2 T Butter 3 cloves
To Make This recipe You’Il Need the following Ingredients: Ingredients: 1/2 lb. bacon, cooked and chopped 1 lb. boneless, skinless chicken breasts, diced 1 tbsp. olive oil 1 packet dry Ranch dressing mix 8 oz. pasta (I used Shells) 1 cup Mozzarella cheese, shredded 1/2 cup Cheddar cheese, shredded Salt/Pepper to taste 1 jar Alfredo
Chicken Bacon Ranch Casserole Read Post »
PREP TIME15 minutes COOK TIME10 minutes TOTAL TIME25 minutes INGREDIENTS 8 oz elbow noodles ( I use barilla plus elbows) 4 laughing cow pepper jack cheese wedges 1 Tbsp flour 1 Tbsp Land o’ Lakes light butter made with canola oil or any light butter 1/2 cup skim milk 5 (about 2 cups) skinless, boneless
Pepper Jack Mac n’ Cheese with Chicken Read Post »
Ingredients : 1 lb ground beef 1 TBLS oil 1 small can peas, drained 1 small can Contadina tomato paste 1 15 ½ oz. can Hunt’s tomato sauce 2 ½ tsp onion powder 1 ½ tsp garlic powder ½ box shell pasta (about 8 oz.), cooked Directions : Cook elbows in boiling salted water until
June’s Beef & Shells Read Post »
INGREDIENTS 1 lb. chicken breasts, bones, and skin removed 1 – 15 ounces canned cannellini beans – white or red kidney beans – rinsed and drained 2 cups jarred pasta sauce like Barilla, Prego, Ragu or Classico 1 – 15 ounces canned diced fire roasted tomatoes Grated parmesan cheese as an optional topping 1 cup diced
Delicious Tuscan Chicken and Beans Read Post »
Ingredients : 6 oz dry linguine pasta 2 cups broccoli florets 2 tsp cornstarch 1/2 cup reduced-sodium chicken broth 1/4 tsp lemon-pepper 3 skinless, boneless chicken breast halves cut into strips 2 tsp olive or cooking oil 1/2 tsp dried tarragon or dill, crushed Directions : 1. Cook pasta according to directions, adding broccoli the
Ingredients : 3 Italian turkey sausage links (4 ounces each), casings removed (I used the “hot” sausage version) 1 medium onion, chopped 6 garlic cloves, minced 4 cups reduced-sodium chicken broth 1 can (14-1/2 ounces) diced tomatoes, undrained 1 package (9 ounces) refrigerated cheese tortellini 1 package (6 ounces) fresh baby spinach, coarsely chopped 2-1/4
30 Min Italian Tortellini Soup Read Post »
Ingredients : 1 lb. ground beef 1 lb. package Barilla ziti or penne pasta 24 oz. jar marina sauce 1 can cream of mushroom soup 1 c. chopped onions 2 cloves garlic, peeled and finely minced, or grated 1 tsp. McCormick dried oregano sprinkle (1/4 tsp.) red pepper flakes 1 tsp. Morton salt 1/2 tsp.
