Hamantaschen are delicious triangle-shaped cookies with fruit filling that are traditionally eaten during Purim, a Jewish holiday happening this week. In this recipe, I’ve substituted natural sweeteners, whole grain flour and other better-for-you ingredients to boost flavor and nutrition while eliminating chemicals and other toxins. Enjoy! Ingredients DOUGH: ¾ cup unsalted organic butter, at room temperature ½ […]
Mozzarella cheese and bacon bits plus up the flavour in this incredibly easy oven-baked omelette. Our Easy Oven Frittata is perfect to serve as part of your breakfast, brunch, lunch or light dinner. Ingredients : 8 eggs 2 Tbsp. water 1/2 cup chopped seeded tomatoes 1/4 cup chopped fresh basil 2 Tbsp. Oscar Mayer Real
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I have been making (and eating) Irish Soda Bread for as long as I can recall. I remember it being available from time to time in my house growing up and I remember my Grammy making it when I was a kid as well. I am not sure if I ever helped her make it
The Best Irish Soda Bread ‘EVER’ Read Post »
This recipe makes a terrific “do-it-yourself-party.” All you do is make this simple dough and provide plenty of toppings and grated cheese; your guests will have fun doing the rest. This recipe makes three or four 12″ pizzas (depending on how thick you like the crust). For a larger party, you can easily double it.
The Easiest Pizza You’ll Ever Make Read Post »
Ingredients : 1 (10-lb.)fully cooked whole ham (boneless or bone-in) 1/2 c. packed brown sugar 1/4 c. Dijon mustard 1 tbsp. apple cider vinegar 2 c. apple cider Directions : Preheat oven to 325º. Area ham on a roasting sail set in a roasting pan and diagonally account. Initiate with picture and heat until warmed
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Pizza Rustica is an European Easter pie and despite it’s analyze, it doesn’t feature anything to with dish. It’s writer quasi to a mayan in nature. An enriched pie crusts get filled with foodstuff, cheese, meats, and spinach and is oftentimes eaten on Advantage Fri to keep the end of Lent. You can add any
Looking for everyone’s favorite comfort-food coffeecake? This is it. Soft and moist, nicely cinnamon-y, this is the quintessential breakfast coffeecake. Note: For those of you looking for a cake with less filling, one where the golden cake itself is the main attraction, reduce the amount of brown sugar in the filling to 1/3 cup, keeping
Cinnamon-streusel Coffeecake Read Post »
This chocolate cake uses butter for flavor and a bit of oil for a never-fail moist crumb, ideal for celebrations. With more of a milk chocolate, rather than dark chocolate flavor, it’s perfect for kids. Our guarantee: This cake will be tender and moist. It makes a good layer cake, cupcakes, or eat-out-of-the-pan cake, with a
Best Chocolate Cake ‘EVER’ Read Post »
