Prep time: 10 mins Cook time: 30 mins Total time: 40 mins Serves: 6 8 SP Freestyle, 9sp/9pp per serving Ingredients 1 can of low fat cream of chicken soup (284ml) 1 cup chicken broth ½ cup milk (I used 1%) Juice from ½ squeezed lemon 10 oz cooked chicken (I used shredded but cubed will work to) 2 […]
Chicken & rice crescent topped casserole Read Post »
INGREDIENTS: 1 small onion 1 1/2 teaspoons butter 2 lbs chopped cooked chicken breasts or 2 lbs boneless skinless chicken thighs 1 (10 3/4 ounce) can cream of chicken soup 1/2 cup mayonnaise 1 cup milk 1/2 cup chopped pimiento or 1/2 cup sauteed red bell peppers or 1/2 cup jarred roasted red pepper 1
Creamed Chicken and Biscuits Casserole Read Post »
INGREDIENTS: 2 (10 ounce) boxes frozen chopped broccoli, thawed 2 cups cooked rice 8 ounces shredded cheddar cheese 2 (10 3/4 ounce) cans cream of chicken soup (or you use 1 can each cream of chicken and cream of mushroom) 1 small onion, chopped 2 tablespoons butter HOW TO MAKE IT : Cook onion in
Cheesy Broccoli and Rice Casserole Read Post »
If you want your kids to have squash even tho they hate it, here’s what you should do! Make them this squash casserole, and you will see if they can resist it! Ingredients: 2 lbs of yellow squash. ½ large onion. 1 sleeve Ritz crackers. 1 cup of cheddar cheese. 2 eggs. ¾ cup of
INGREDIENTS 2 lbs. ground beef Salt and pepper or creole seasoning 1 onion, chopped 1 cup rice, uncooked 3 large handfuls of roughly chopped cabbage 1 8 oz. can tomato sauce 2 cups of water (I just use the tomato sauce can twice) 1 14 oz. can diced tomatoes, undrained 1 cup shredded cheese (I
One-pot cabbage casserole Read Post »
Ingredients: 1 lb. lean ground beef 1 1/2 cups water 1 (14.5-oz.) can diced tomatoes with mild green chiles, undrained 1 (11-oz.) can Whole Kernel Corn, Red and Green Peppers, drained 1 (4.4-oz.) envelope Spanish rice mix 6 oz. (1 1/2 cups) shredded Mexican cheese blend Instructions: Brown ground beef in large skillet over medium-high
Ingredients: 1 lb Hot breakfast sausage 1 30-32oz Bag frozen tater tots 1 tsp Salt 1/2 tsp Pepper 1/4 tsp Garlic powder 1/4 tsp Onion powder 1 1/2 CUPS Shredded cheddar cheese 1/2 CUP Mozzarella cheese 8 Eggs 2 CUPS Milk Directions: 1. Preheat oven to 350 degrees. 2. In a large skillet, cook sausage
Tater Tot Breakfast Casserole Read Post »
Ingredients 1 pound Hormel Bacon, cooked and chopped 12 ounces Jimmy Dean Breakfast Sausage Roll 1 (28 ounce) package frozen cubed OreIda hash browns with peppers and onions, thawed 2 cups (8-ounces) Kraft shredded medium cheddar cheese 12 large eggs 1/2 cup whole milk 1 1/2 teaspoons kosher salt 1 teaspoon fresh ground black pepper
Fully Loaded Cheesy Breakfast Casserole Read Post »
