Why should you not eat atlantic salmon?
“According to studies, the consumption of farmed salmon results in elevated exposure to dioxins and dioxin-like compounds that elevate your health risk,” explains Dr. Byakodi. “Dioxin has an immunosuppressive property that increases your chances of developing infections.” Is Atlantic salmon good to eat? Salmon is high in protein and omega-3 fatty acids that provide well Click here to continue reading…