Made with a creamy base and loaded with succulent crab meat and plump shrimp, this bisque is a showstopper that is sure to impress.

RECIPES4DAY

Crab and Shrimp Seafood Bisque

Ingredients – 3 tbsp butter 🧈 – 2 tbsp chopped green onion 🌱 – 2 tbsp chopped celery 🌿 – 3 tbsp all-purpose flour 🍚 – 2.5 cups milk 🥛

Crab and Shrimp Seafood Bisque

Ingredients – 0.5 tsp black pepper 🌶️ – 1 tbsp tomato paste 🍅 – 1 cup heavy cream 🥛 – 8 oz crab meat 🦀 – 4-8 oz small cooked shrimp 🍤 – 2 tbsp sherry wine 🍷

Crab and Shrimp Seafood Bisque

Instructions 1. Melt butter in Dutch oven. 2. Sauté green onion and celery. 3. Blend in flour; cook for 2 mins.

Crab and Shrimp Seafood Bisque

Instructions 4. Warm milk in separate pan. 5. Gradually add milk; stir till thick. 6. Add pepper, tomato paste, and cream.

Crab and Shrimp Seafood Bisque

Instructions 7. Optionally, blend soup and return. 8. Stir in crab, shrimp, and sherry. 9. Simmer gently.

Crab and Shrimp Seafood Bisque

Serving – Serve hot 🔥 – Garnish with:Green onion tops 🌱 Cilantro or parsley 🍃 Swirl of sour cream 🥄

Crab and Shrimp Seafood Bisque

Tips & Variations – Swap shrimp for scallops or lobster 🦞 – Use shallots for milder flavor 🧅 – Get creative with garnishes 🎨 – Enjoy your delicious seafood bisque! 🍲

Crab and Shrimp Seafood Bisque