Go Back
Email Link
Print
Recipe Image
Smaller
Normal
Larger
One Pot: Pasta Black Bean Taco Skillet
Print Recipe
Pin Recipe for Later
Ingredients
1
lb
ground Meat
1
onion
chopped
1
can Black Beans
drained
2
cups
chicken Broth
1
cup
tomato Sauce
1
cup
salsa
2
tbsp
Mexican Seasoning
I use this homemade blend
2
cups
uncooked traditional or gluten free pasta
salt to taste
Instructions
Over Medium heat, brown ground meat. Once meat is cooked thoroughly drain fat and return meat to the skillet.
Add chopped onion to meat and sauté for 3 minutes.
Mix in Black Beans, Mexican Seasoning, Chicken Broth, Tomato Sauce, and Salsa. Bring mixture to a boil.
Once the mixture is boiling add uncooked pasta, mix well, and cover.
Cook for 15 minutes stirring occasionally. After 15 minutes check the tenderness of pasta. If pasta is not tender cook for a couple more minutes.
Serve with avocado, sour cream, corn chips, scallions, or cilantro.