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The Easiest Sausage Balls
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Ingredients
1
lb
ground sausage
1
lb
shredded cheddar cheese
3
cups
of flour
1/2
cup
of milk
1
tsp
pepper to taste
Instructions
Preheat oven to 375 and line a baking sheet with parchment paper or spray with a non stick cooking spray.
In a large bowl use your hands to mix all ingredients together until well combined.
Shape into 1 - 1 1/2 balls, making sure to squeeze together so they hold their form and place on baking sheet.
Bake for 20-25 minutes, or until they start to turn golden brown on edges and top. Enjoy.