1/4cupsugarmore like 1/3 cup if you like it a bit sweet, like me
4teaspoonsbaking powder
1teaspoonsalt
2large eggs
1cupwhole milk
1/4cupcanola oil
1small jalapenofinely chopped
1/2cupcorn kernels
1/2cupsharp Cheddar cheese
1/4cupfresh cilantrofinely chopped
Instructions
Preheat to 425 F. Spray a 10″ round springform or 9″x9″ square baking pan with oil.
In a large bowl stir together flour, cornmeal, sugar, baking powder, and salt. Add the eggs, milk, and oil. Beat with an electric mixer until just smooth, about 1 minute.
Stir in jalapeno, corn, Cheddar, and cilantro.
Pour batter into the prepared pan. Bake for 20-25 minutes, or until the top is golden and a toothpick inserted into the center comes out clean.