Air Fryer Stuffed Zucchini Boats With Sausage
This easy recipe transforms simple zucchinis into delightful stuffed boats filled with savory sausage and cheese. Perfect for weeknight dinners, it's quick to make and delicious!
Equipment
- Air fryer
Ingredients
- 2 medium zucchinis halved lengthwise and seeded
- 1/2 pound raw sausage meat
- 1/2 cup shredded cheese of your choice
- 2 tablespoons freshly chopped parsley
- 1/4 cup breadcrumbs
- as needed cooking spray to lightly coat
- to taste Marinara or your favorite tomato sauce optional, for serving
Instructions
- Begin by halving the zucchinis lengthwise and removing the seeds to form boats.
- Set the zucchini halves cut-side down on a tray and lightly spray the skin with cooking spray.
- Flip the zucchini boats over and stuff them with raw sausage meat. Top with breadcrumbs and shredded cheese, spraying a bit of oil on top.
- Carefully place the stuffed zucchini in the air fryer basket ensuring they are upright to prevent spillage of the filling.
- Air fry at 360°F for 10 to 14 minutes or until the sausage is cooked through and the cheese is melted and bubbling.
- Once cooked, garnish with fresh parsley and serve warm, accompanied by marinara sauce if desired.