These delightful Hawaiian Ham and Pineapple Skewers combine the savory flavors of ham and the sweetness of pineapple, making them perfect for grilling. Ideal for parties or a quick meal!
Begin by threading the ham slices onto the skewers, interlacing them with fresh pineapple chunks and pieces of sweet bell pepper.
Cooking Options:
Serve the skewers cold or brush them with barbecue sauce, then grill for 5 to 10 minutes until they are slightly caramelized. Alternatively, warm them up in the oven if you prefer.