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Making Hello Fresh Cream Sauce Base

Hello Fresh Cream Sauce Base

This creamy sauce transforms simple dishes into gourmet meals with ease. Perfect for quick dinners, it takes just minutes to prepare.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Sauces
Cuisine American
Servings 4 servings

Equipment

  • Small saucepan
  • whisk

Ingredients
  

  • 2 tablespoons butter cut into cubes
  • 2 tablespoons all-purpose flour
  • 1 cup whole milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/8 teaspoon turmeric optional
  • 1/4 teaspoon onion powder optional

Instructions
 

  • In a small saucepan, melt the butter over low heat until it bubbles lightly. Add flour and whisk continuously for about 3 to 4 minutes until it forms a smooth, golden paste.
  • Slowly pour in the milk, whisking constantly to combine. Increase to medium heat and bring the mixture to a boil until thickened.
  • Reduce the heat to a gentle simmer, whisking for approximately 5 minutes until you achieve the desired creamy consistency.
  • Season the sauce with salt, pepper, and, if desired, turmeric and onion powder. Mix well to integrate all flavors before enjoying.