Begin by arranging all your ingredients in separate bowls for easy access.

Next, thread a mix of ingredients onto the skewers, using salami and mozzarella as a base. Feel free to get creative with your combinations!

Once done, arrange the skewers on a round platter, creating a lovely wreath shape by overlapping them slightly.

To finish, tuck small rosemary sprigs into the wreath, adding a touch of green and a fragrant aroma.