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Sour Cream & Onion Buttermilk Ranch Dip


  • 1 cup buttermilk
  • 1 Tbsp lime juice freshly squeezed
  • 3 green onions finely minced
  • 1 Tbsp yellow onion finely minced
  • 1 garlic clove finely minced
  • 1/2 tsp salt
  • pepper to taste
  • 1 cup mayonnaise
  • 1/2 cup sour cream


  • Combine the buttermilk, lime juice, green onions, onion, garlic, salt, and pepper, in a medium size bowl. Whisk until combined. Add the mayonnaise and sour cream, and whisk until smooth.
  • Refrigerate for at least 1 hour to develop flavors. Serve as a salad dressing, or dipping sauce for chips, vegetables, or hot wings.
  • Enjoy!