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Cheddar Broccoli Rice Patties
Print Recipe
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Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Ingredients
2
cups
rice
cooked cooled
2
eggs
1
cup
cheddar
1
cup
broccoli
par cooked
1/2
cup
panko
1/2
teaspoon
pepper
1
teaspoon
salt
1/2
teaspoon
Tony's creole seasoning
Instructions
In a medium bowl combine all ingredients.
Over medium-low heat, heat 1 tsp of oil to a medium non-stick skillet.
Depending on the size of skillet, add 2-3 1/3 C mounds of the rice mixture.
Using the back of a non-stick spatula firmly press down on each rice mound. Shape outer areas to create a perfect circle if desired.
Cook for 3-4 minutes, or until golden brown on each side.
Serve warm.