INGREDIENTS 1 1/2 lb. sirloin steak, thinly sliced 1 c. low-sodium beef broth 1/2 c. low-sodium soy sauce 1/2 c. brown sugar 3 tbsp. sesame oil 1 tbsp. sriracha 3 cloves garlic, minced 3 green onions, thinly sliced, plus more for garnish 2 tbsp. cornstarch 2 c. broccoli florets Sesame seeds, for garnish Cooked jasmine […]
Slow-Cooker Beef & Broccoli Read Post »
INGREDIENTS 2 lb. refrigerated hash browns 1 c. whole milk 8 slices cooked bacon, chopped 8 oz. Cream Cheese, Cubed 1 large onion, diced 1/2 c. shredded Cheddar 1/2 c. Shredded Monterey Jack 4 green onions, thinly sliced kosher salt Freshly ground black pepper 4 tbsp. butter, cut into cubes 6 large eggs Hot sauce,
Slow-Cooker Hash Brown Casserole Read Post »
INGREDIENTS 1 1/2 c. half-and-half 1/2 c. chicken broth 1 tbsp. paprika 1 tbsp. nutmeg 2 tbsp. fresh thyme, chopped 2 tbsp. fresh rosemary, chopped 2 tbsp. garlic powder 3 lb. russet potatoes, sliced ¼ inch thick 1 1/2 c. freshly grated Parmesan 1 1/2 c. grated Gruyère kosher salt Freshly ground black pepper DIRECTIONS
Slow Cooker Scalloped Potatoes Read Post »
Ingredients 1 pound of lean ground beef (I used organic) 2 eggs 1 cup Panko bread crumbs ½ cup Annie’s Organic Ketchup + extra to top meatloaf with 1 small onion, chopped up 1 teaspoon onion powder 1 teaspoon salt ½ teaspoon pepper Instructions Spray/grease slow cooker. In a large bowl, mix together by hand
EASY SLOW COOKER MEATLOAF Read Post »
