Homemade Buttercream Frosting

Ingredients:

• 1 cup of butter, softened
• 3 cups powdered sugar
• 1 teaspoon vanilla extract
• 2 Tablespoons heavy whipping cream

Directions :

1-Using a stand or hand mixer, blend butter until smooth & creamy.

2-Add powdered sugar 1/2 cup at a time until fully incorporated.

3-Add vanilla and mix well.

4-Add heavy whipping cream and blend well until full mixed in.

5-Fill pipping bag and pipe onto cake or cupcakes.