Ingredients : 2 lb thin sliced chicken breasts (about 6-8 fillets) 2 eggs, beaten 1-1/2 c flour, seasoned with salt & pepper to taste 1/2 c cooking oil for frying 1 lb thin spaghetti HOW TO MAKE THE SAUCE 1 stick butter, melted 1 c white wine (can use cooking wine with lemon if available) 1/2 c lemon juice 1/4 c capers 1/3 c olive […]
Chicken Francaise Over Spaghetti Read Post »
Ingredients : 2 lbs hash browns 1⁄2 cup butter 2 (10 3/4 ounce) cans condensed cream of chicken soup 1-pint sour cream 1⁄2 teaspoon salt 3⁄4 cup onion, chopped 1 tablespoon butter 2 cups longhorn cheese, grated, firmly packed 1 1⁄2 cups corn flakes, crushed 4 tablespoons butter, melted Directions : Saute onion in 1
Ingredients 1lb stew beef 1 can Cream of Mushroom Soup 1 can Cream of Chicken Soup 1 cup sour cream 1 bag egg noodles Preparation Set oven to 300 degrees. In a tourine or casserole dish, stir together stew beef, cream of mushroom, and cream of chicken. Place in oven. Cook for three hours, stirring
Best Beef Stroganoff Read Post »
INGREDIENTS 1 pound (~2 large )zucchini sliced lengthwise 1 egg + 1 egg white beaten together 1 cup regular bread crumbs, plain 1 teaspoon garlic powder Salt and pepper, to taste Olive oil cooking spray 1 (28 oz) jar pasta sauce, I used Classico Tomato Basil or your favorite 1 (15 oz) container fat-free ricotta
Skinny Zucchini Parmesan Read Post »
Yields: 6 servings | Calories: 381 | Total Fat: 12g | Saturated Fat: 3g | Trans Fat: 0g | Cholesterol: 65mg | Sodium: 826mg | Carbohydrates: 53g | Fiber: 3g | Sugar: 25g | Protein: 19g | SmartPoints: 14 Ingredients For the Sauce: 1/2 cup low sodium soy sauce 1/2 cup honey 3/4 cup cold
Baked Teriyaki Chicken Read Post »
This Loaded Cauliflower Casserole recipe is has a layer of bacon and cheese goodness. It’s a decadent side dish that is sure to please everyone at the table. This skinny recipe has 164 calories, 9 g carbs, 5 g sugars, 9 g fat, 6 g saturated fat, 13 g protein, 3 g fiber. I’ve made this twice now
Loaded Cauliflower Bake Recipe Read Post »
Ingredients : 1 lb. ground beef 1 lb. package Barilla ziti or penne pasta 24 oz. jar marina sauce 1 can cream of mushroom soup 1 c. chopped onions 2 cloves garlic, peeled and finely minced, or grated 1 tsp. McCormick dried oregano sprinkle (1/4 tsp.) red pepper flakes 1 tsp. Morton salt 1/2 tsp.
WINTER IS coming. And with the cold weather setting in, there’s never been a better time to return to a familiar Irish favourite perfect for winter nights indoors: Irish stew. Both flavoursome and filling, Irish Stew also offers an opportunity for the culinary-minded among us to get a little creative. That’s certainly the case with this
This Beef and Guinness Stew Recipe will keep you warm through winter Read Post »
Cabbage rolls are one of my favorite meals. My mom used to make them all the time when I was growing up and I have continued the tradition with my own family. Serves : 10 – SP per serving : 13 Quick Tip: Serve these cabbage rolls with fresh white bread and homemade applesauce for a truly authentic
Country Cabbage Rolls Straight From A Mennonite Kitchen Read Post »
Ingredients: 2 lb ground beef 1 can refried beans 1 can of tomato sauce 1 packet taco seasoning 1 oz shredded cheese 12 tortillas/taco shells Directions: Start with the taco shells, buy them in the store or make em yourself. If you make them yourself, I don’t think you will ever go back to purchasing
