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Tex Mex Dip
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Ingredients
1
Yellow or Orange Pepper
diced
1
Green Pepper
diced
2
15 oz cans Black Beans, drained and rinsed
10
oz
Frozen Corn
thawed and drained
1
cup
BBQ Sauce
3/4
Cup
Salsa
1
Tbsp
sugar
Dash Hot Sauce
Instructions
Combine all ingredients in bowl and chill before serving!