Start by seasoning the chicken wings with salt and black pepper.

Next, spray the air fryer basket with cooking spray. Arrange the wings in a single layer inside the basket. Cook them at 380°F for 10 minutes. After that, flip the wings and continue to air fry for another 10 minutes.

Increase the temperature to 400°F and cook the wings for an additional 6 minutes until they're nice and crispy.

In the meantime, mix together the hot sauce, melted butter, Worcestershire sauce, and garlic powder in a bowl.

Once the wings are done, take them out of the air fryer and transfer them to a large mixing bowl. Drizzle the sauce over the wings and toss them well to ensure they're evenly coated.

Serve with your favorite dipping sauce and enjoy these flavorful wings!