Start by laying out Pocky sticks on a sheet of wax paper.

Melt the dark chocolate according to package instructions, stirring often in between to ensure it’s smooth.

Once melted, transfer the chocolate to a sandwich bag and snip off the corner.

Carefully drizzle the melted chocolate over each Pocky stick to form the outline of a tree.

While the chocolate is still wet, sprinkle colorful sprinkles on top to decorate.

Place a star sprinkle at the tip of each tree for a festive touch.

Allow the trees to set until the chocolate hardens, then enjoy these delightful treats with family and friends!