Pumpkin Shaped Cheese Balls
These charming pumpkin-shaped cheese balls are a delightful snack perfect for any fall gathering!
Ingredients
- 2 packages (8 ounces each) cream cheese softened
- 1 packet (1.1 ounces) fiesta ranch dip mix
- 1/2 unit bell pepper diced small (remember to save the stem for decoration!)
- 1 cup shredded sharp cheddar cheese
- 2 units green onions finely chopped
- 3/4 cup cheddar-flavored chips finely crushed (preferably Pringles)
- 1 unit yarn for creating lines on the pumpkin
Instructions
- Begin by mixing the cream cheese, fiesta ranch dip mix, shredded cheddar, green onions, and diced bell pepper in a bowl until the mixture is fully combined.
- Shape the blended mixture into a spherical or pumpkin-like form, wrapping it securely in plastic wrap, and refrigerate for around 2 hours until firm.
- While the cheese ball is cooling, place the cheddar chips in a plastic bag and crush them finely with a rolling pin.
- Once firm, take the cheese ball out of the fridge and coat it thoroughly in the crushed cheddar chips, using the saved bell pepper stem as a decorative touch on top.
- Finally, press the yarn into the sides of the cheese ball, creating lines to resemble a pumpkin, and serve with crackers, chips, or fresh vegetables.