Begin by preheating your oven to 350°F.

In a large bowl, combine the sausage, shredded cheddar cheese, and biscuit mix.

Take a small portion of the sausage mixture and flatten it into a circle. Place a cube of cheddar cheese in the center.

Carefully shape the mixture into a ball around the cheese cube.

Arrange the sausage balls on a cookie sheet and bake for 12-15 minutes, or until fully cooked.

While the sausage balls are baking, separate each biscuit into two halves and gently stretch them with your fingers.

Place a sausage ball in the center of each biscuit round and shape the biscuit around the sausage into a ball.

Transfer the biscuit-wrapped sausage balls to a clean baking sheet and sprinkle with everything bagel seasoning.

Bake for an additional 10-12 minutes until they turn golden brown.

Serve and enjoy!