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Cinnamon Roll Bread

Ingredients:

  • 1 1/2 cup flour
  • 2 eggs
  • 1 tsp cinnamon
  • 1 3/4 tsp baking powder
  • 1/2 cup milk
  • 1/2 cup butter
  • 1/3 cup brown sugar
  • 1 1/2 tsp vanilla extract
  • 2/3 cup sugar

Directions:

Preheat oven to 350°

Grease a 9×5 pan.

Bowl #1- mix brown sugar and cinnamon together and set aside.

Bowl #2- beat sugar and butter together in a mixer.

Mix in the eggs one at a time and add vanilla extract.

Bowl #3- combine flour and baking powder together.

Mix bowl #2 into bowl #3. Add milk.

Pour half of the batter into pan. Add half of bowl #1 on top, repeat batter and bowl #1.

Bake 30-40 minutes. If the top is getting too brown lightly place tin foil on top of the pan while it cooks.


 

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