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Pita Pizzas

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Personal pita pizzas are fun to make, and even more fun to eat!

Ingredients

  • 1 C  Super Quick Chunky Tomato Sauce
  • 1 C  grilled boneless, skinless chicken breast, diced (about 2 small breasts)
  • 1 C  broccoli, rinsed, chopped, and cooked
  • 2 Tbsp  grated parmesan cheese
  • 1 Tbsp  fresh basil, rinsed, dried, and chopped (or 1 tsp dried)
  • 4   (6½-inch) whole-wheat pitas

Directions

Preheat oven or toaster oven to 450 °F.

For each pizza, spread ¼ cup tomato sauce on a pita and top with ¼ cup chicken, ¼ cup broccoli, ½ tablespoon parmesan cheese, and ¼ tablespoon chopped basil.

Place pitas on a nonstick baking sheet and bake for about 5–8 minutes until golden brown and chicken is heated through.  Serve immediately.

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