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Sweet Chicken Bacon Wraps

Ingredients :

  • 1⁄2 lb boneless skinless chicken breasts
  • 1 lb package sliced bacon
  • 3⁄4 cup firmly packed brown sugar
  • 2 tablespoons chili powder

Directions:

Preheat oven to 350°F.

Cut chicken breasts into 1-inch cubes.

Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick inserted on the diagonal starting where bacon seam overlaps.

Stir together brown sugar and chili powder. Dredge wrapped chicken in mixture.

Coat a rack and broiler pan with non-stick cooking spray. Place chicken on rack in broiler pan.

Bake at 350°F for 30 to 35 minutes, or until bacon is crisp.