Can you use lean ground beef for burgers?
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The best ground beef to buy for burgers is 80/20 ground chuck – 80% lean meat and 20% fat. Ground…Click here to read more
Beef
Do you cook beef before adding to chili?
Faq |
Yes, you can totally cook raw beef in a slow cooker. Many slow-cooker chili recipes have a step for browning…Click here to read more
Is beef bacon any good?
Faq |
The key is the fat because it contributes both flavor and moisture. Since beef is leaner than pork, beef bacon…Click here to read more
Do you add water to beef stew?
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You can also cut the beef stock with water or use more chicken stock for more flavor. After you’ve finished…Click here to read more
What is the leanest ground beef you can buy?
Faq |
Ground sirloin is the leanest type of ground beef, at a 90 percent lean meat to 10 percent fat ratio….Click here to read more
Does beef stew meat get more tender the longer it cooks?
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The long, slow cook time leaves lean meat, like sirloin, tough and chewy, while tougher cuts, like chuck, break down…Click here to read more
Is whole foods ground beef good?
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Here are the four reasons Whole Foods is my top pick for national stores when it comes to buying ground…Click here to read more
What gives corned beef its flavor?
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The meat is cured using large grains of rock salt, or “corns” of salt, and a brine. It’s then boiled…Click here to read more
Are beef knuckle bones good for bone broth?
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I like to use a mix of big beef bones (saved from roasts or begged from the butcher), meaty short…Click here to read more
Are beef neck bones good for bone broth?
Faq |
They have a great concentration of cartilage and connective tissue (they’re beef neck bones, after all) and the more cartilage,…Click here to read more