How to substitute unsalted butter?
For 1 cup unsalted butter, substitute 1 cup shortening, ⅞ cup (that’s 14 Tbsp. or ¾ cup plus 2 Tbsp.)…Click here to read more
For 1 cup unsalted butter, substitute 1 cup shortening, ⅞ cup (that’s 14 Tbsp. or ¾ cup plus 2 Tbsp.)…Click here to read more
Liquid clarified butter is healthier and has a higher smoke point than regular butter, making it an excellent option for…Click here to read more
Since butter has a high fat content, using butter substitutes may save you calories in recipes. You don’t have to…Click here to read more
To make 1 cup (240 mL) of buttermilk substitute, add 1 tablespoon (15 mL) of lemon juice to a liquid…Click here to read more
You can use margarine as a substitute for unsalted butter. Use exactly the same amount of margarine as you would…Click here to read more
For example, if a recipe calls for 1 stick of butter (8 tablespoons), use 6 tablespoons oil. For cooking meat…Click here to read more
Many baking recipes for cakes, muffins or quick breads skip the parchment entirely and just call for greasing and flouring…Click here to read more
So, what are the best substitutes for butter in mac and cheese? Margarine, oil, ghee, cream cheese, or heavy cream…Click here to read more
Tub margarine can easily be substituted for butter at the table for spreading, and some people use it on the…Click here to read more
You should also make sure to use creamy nut butters, rather than chunky varieties, so that everything mixes properly. Summary:…Click here to read more