Is coconut flour a substitute for flour?
It’s not an easy substitute, so it’s best to use established recipes. You can’t substitute coconut flour on a 1:1…Click here to read more
It’s not an easy substitute, so it’s best to use established recipes. You can’t substitute coconut flour on a 1:1…Click here to read more
Spelt can be substituted one-for-one for the whole wheat in any recipe and for up to half of the flour…Click here to read more
The top rice flour substitutes are almond flour, coconut flour, all-purpose flour, cornstarch, tapioca flour, millet flour, chickpea flour, and…Click here to read more
When baking, you may substitute oats for up to one-third the amount of flour called for in the recipe using…Click here to read more
You cannot simply replace the cocoa powder with flour, because when compared to flour, cocoa powder: Contains more fat. Is…Click here to read more
Just measure one cup of all-purpose flour, subtract 2 tablespoons of the flour, and add back 2 tablespoons of cornstarch…Click here to read more
Substitute 1/4 cup (equal to 4 tbsp.) cocoa for 2 tbsp. of general purpose flour in a recipe for cookies…Click here to read more
There are 5 good substitutes for spelt flour: Einkorn flour, Kamut flour, Amaranth flour, Barley flour, and Rice flour. These…Click here to read more
When making bread, Manitoba flour can be substituted with bread flour, whole wheat flour, white whole wheat flour, or rye…Click here to read more
You replace the “regular” flour with an equal amount of oat flour by weight, not by volume. This is when…Click here to read more