What to add to gluten free flour to make it rise?
Gluten Free Self Rising Flour: 1 cup gfJules Gluten Free All Purpose Flour. 1 1/2 teaspoons baking powder (not baking soda) 1/4 teaspoon salt. How do you make gluten-free flour rise? Create an Ideal Rising and Baking Environment Lightly cover the loaf pan with a damp towel and place in the oven for 20 to Click here to continue reading…