If you’re looking for agave nectar substitutes then honey, maple syrup, or a simple syrup will all work well in most applications in the kitchen. For cocktails that call for agave, a simple syrup is a quick and easy alternative, although it does come with a higher glycemic index. Can you substitute simple syrup for…→Continue reading←
So when substituting corn syrup for glucose you really have to taste the corn syrup and know how sweet it compared to the sugar and the glucose. As a general guideline substitute . 75 corn syrup for sucrose. If a recipe calls for 200 g granulated sugar, substitute 150 ml corn syrup. What can I…→Continue reading←
To use maple syrup in place of maple extract, use 1/2 to 3/4 teaspoon of syrup for every teaspoon of extract. Maple syrup is a great substitute if your recipe calls for a lot of flavor. However, be careful not to overdo it because maple extract has a stronger flavor than syrup. What can I…→Continue reading←
If you’re substituting simple syrup for granulated sugar in a drink recipe, the general rule is to use 1/4 ounce syrup for 1 teaspoon of sugar. However, you may need up to 1/2 ounce syrup. Can I use simple syrup instead of sugar in baking? Maple syrup is about as sweet as sugar, so you…→Continue reading←
Substitute it in equal amounts for corn syrup, maple syrup, honey, or molasses in recipes. Can you substitute molasses for sorghum syrup? sorghum can be substituted for molasses on a one-for-one basis. In baking recipes (such as cookies and cakes), sorghum should be substituted for molasses one-for-one, but it is necessary to cut the amount…→Continue reading←
Use 1 cup of maple syrup in place of 1 cup of molasses—it doesn’t taste the exact same, but it has a similar consistency (and is less processed than dark corn syrup). Can I use maple syrup instead of molasses? You can use it as a one-for-one swap. Maple syrup isn’t just great for pancakes…→Continue reading←
In fact, we prefer maple syrup for its more neutral sweetening flavor. It works great in recipes like no bake cookies, banana blueberry muffins, granola, salad dressings, smoothies, and sauces. Use maple syrup as a 1 for 1 substitute for honey. Can I substitute maple syrup for honey in baking? To substitute maple syrup for…→Continue reading←
Substitute: For one cup of brown sugar you can combine 1 cup of caster sugar combined with 2 tablespoons of maple syrup or golden syrup. What can I use if I don’t have brown sugar? Here are 7 clever substitutes for brown sugar. White sugar plus molasses. … White sugar plus maple syrup. … Coconut…→Continue reading←
Use maple syrup as a 1 for 1 substitute for honey. Can I use pancake syrup instead of honey? To substitute maple syrup for honey in a recipe, use 3/4 cup of maple syrup and 1/2 cup sugar for every 1 cup of honey. You can replace molasses with maple syrup in a one-to-one ratio….→Continue reading←
It’s a great addition to many dishes and can be swapped in for an equal amount of corn syrup in most recipes, including glazes, frostings, and homemade jams. However, keep in mind that using maple syrup instead of corn syrup may change the flavor and color of your final product. What can I use if…→Continue reading←
