Is yogurt alternative vegan?
Soy-, coconut-, almond, and cashew-based yogurts are popping up all over the place, and they contain that same great “healthy…Click here to read more
Soy-, coconut-, almond, and cashew-based yogurts are popping up all over the place, and they contain that same great “healthy…Click here to read more
Vegan yogurt made from plant-based sources, such as peas, soy, coconut, cashews, and almonds, can be a healthy addition to…Click here to read more
Substitute on a 1:1 ratio. Full-fat Greek yogurt: Though it isn’t nearly as rich as crème fraiche, you can use…Click here to read more
We are pleased to report the good news that in many cases, you can substitute Greek yogurt for ricotta cheese…Click here to read more
Substitutes. You can use yogurt, cream cheese, sour cream, or mascarpone in place of labneh for many uses, but the…Click here to read more
When substituting yogurt for butter in baking recipes, it is best to follow a 1:1 ratio. If the recipe calls…Click here to read more
Summary: You can use one-fourth cup (60 grams) of plain yogurt or buttermilk to replace one egg. How much yogurt…Click here to read more
Whisk a bit of milk or water into plain, unsweetened yogurt until you get a buttermilk-like consistency. The proportion will…Click here to read more
Swap in three-quarters of a cup of yogurt per one cup of oil in baked good recipes, says Aguirre. “Choose…Click here to read more
Yes, yogurt is an excellent substitute for kefir. Use Greek unflavored yogurt in any recipe that calls for kefir. It…Click here to read more