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Homemade Frozen Lemonade
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Ingredients
Lemonade – either homemade or store-bought
Instructions
To make with an ice cream maker:
Pour the lemonade into the frozen bowl of an ice cream maker. Process for about 10-15 minutes until the lemonade becomes slushy.
To make with a blender:
Blend the lemonade with about 2 cups of ice until smooth. (Use the “ice crush” mode if you have one)
To make in the freezer:
Pour the lemonade into a glass pan, and freeze until solid. Scrape the frozen lemonade with a spoon until slushy. Add additional lemonade if needed.