Garlic Ritz Snacks
This simple recipe transforms ordinary Ritz Crackers into a gourmet snack, seasoned with a blend of spices for a delightful flavor experience, perfect for parties or casual snacking.
Equipment
- Oven
- mixing bowl
- Baking sheets
Ingredients
- 6 tablespoons vegan butter melted
- 3 sleeves Ritz Crackers
- 1 tablespoon sesame seeds
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon smoked paprika
- 1 tablespoon dried parsley
- 1/4 teaspoon red pepper flakes optional
- 1 teaspoon low sodium soy sauce
Instructions
- Start by preheating your oven to 300°F (150°C) so it's ready for the snacks.
- In a sizeable mixing bowl, blend the melted vegan butter with sesame seeds, garlic and onion powders, smoked paprika, dried parsley, red pepper flakes (if desired), and soy sauce. Carefully mix in the Ritz Crackers until they are thoroughly coated.
- Spread the seasoned crackers in a single layer on two large baking sheets, ensuring none overlap to allow for proper baking.
- Bake in the preheated oven for about 20 minutes, flipping the crackers halfway through to achieve an even bake.
- After baking until they reach a golden color, take the crackers out and let them cool down at room temperature. Store them in an airtight container for freshness, lasting up to 5 days.