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Hot Smoked Gouda Bacon Dip Recipe

Hot Smoked Gouda Bacon Dip

This delicious Hot Smoked Gouda Bacon Dip is creamy, cheesy, and full of smoky bacon flavor—perfect for gatherings!
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Dip, Side Dish
Cuisine American
Servings 8

Ingredients
  

  • 2 packages cream cheese 8-ounce each
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 16 ounces smoked gouda shredded
  • 1 pound bacon cooked and chopped
  • 3 scallions chopped
  • black pepper to taste

Instructions
 

  • Preheat oven to 400°F.
  • Mix cream cheese, mayo, and sour cream.
  • Add cheese, bacon, scallions, and pepper.
  • Bake in oven for 30 minutes.
  • Serve with scallions.
Keyword bacon, Gouda