Author name: Abby Brookes

German potato salad looks simple, but there’s one small technique that decides if it’s just “fine” or completely addictive: getting […]

When you’ve promised a fun dessert but don’t have the time or energy for baking, this Banana Split Fluff Salad

When I want something that tastes like takeout but fits how we actually eat at home, this homemade Mongolian beef

When I need a dinner that feels a little special but still fits into a busy weeknight, this Juicy Steak

Silken tofu scares a lot of home cooks, and I get why. It’s soft, slippery, and feels like it should

I grew up knowing pierogies as a pan-fried, butter-heavy, special-occasion kind of thing. Great comfort food, but not something you

I first tried making Burrito In A Jar when I was looking for a way to prep a hearty meal

Some nights, I just want something that feels familiar and satisfying, but I’m not in the mood for a heavy

There’s something special about a big, hearty bowl of chowder on a chilly evening. I can’t even count the number