Author name: M.Linda

7 Reasons To Eat Blueberries and Why You Should Freeze Them!

Just when you thought that the health benefits of blueberries couldn’t be any more plentiful, new research has found that freezing the superfood actually increases the berry’s nutritional content. Graduate student Marin Plumb, a food science major at South Dakota State University, found that frozen blueberries are equally nutritious as fresh blueberries, even after six

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Grilled Chicken-Pico de Gallo

Grilled Chicken-Pico de Gallo is an easy, quick and delicious grilled chicken recipe with a classic salsa of tomatoes, onions and cilantro. Chicken south of the border style that takes only 14 minutes of prep time and 15 minutes to cook. This would be a great recipe to add to your summer grilling options. It

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Raising Children Near Their Grandparents Is The Greatest Gift You Could Ever Give Them

Grandparents have always played a significant role in family life, but over the past few decades, many have had greater responsibility for their grandchildren because of changes in society and families. They’re the major providers of child care for preschool children, especially for toddlers and babies, when both their parents are in the workforce. They

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The 10 Best Sleeping Position

Our bodies require sleep in order to be able to function normally and remain young-looking and energized. Yet, there are some who simply enjoy sleeping more than others and try to enhance this experience even more. Sleeping positions affect the quality of sleep to a great extent, and might lead to various health issues. Therefore,

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World’s Best and Easiest Salmon

Forget fancy spices–four ingredients are all you need to make this deliciously simple supper. Minutes to Prepare: 5 Minutes to Cook: 15 Number of Servings: 4 Ingredients 1/4 cup pure maple syrup (NOT pancake syrup!) or honey 1/4 cup soy sauce 2-3 cloves minced garlic 12 ounces fresh or thawed salmon Tips I usually go for the more complicated recipes,

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Petite Cherry Cheesecakes

Ingredients 24 mini vanilla wafers 4 ounces ⅓ less-fat cream cheese, softened (half of a block of cream cheese) ¼ cup sugar 1 egg, room temperature ¼ plain, non-fat Greek yogurt ½ tablespoon lemon juice ½ teaspoon vanilla 24 cherries from light cherry pie filling Other: 24 mini muffin liners Directions 1 Preheat the oven

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