Number of Servings: 6
Ingredients
- 2 cans black beans
- 16 ounces jarred salsa
- 1/2 cup brown rice (uncooked)
- 1 pound boneless, skinless chicken breasts
Directions
Place chicken breasts in slow cooker.
Pour beans, rice and salsa over chicken.
Cook on low for 8-10 hours and serve.
Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 307.3
Total Fat 2.9 g
Saturated Fat 0.8 g
Cholesterol 46.9 mg
Sodium 146.4 mg
Potassium 672.9 mg
Total Carbohydrate 40.0 g
Dietary Fiber 13.0 g
Sugars 0.0 g
Protein 30.5 g
