Food

One-pot cabbage casserole

INGREDIENTS 2 lbs. ground beef Salt and pepper or creole seasoning 1 onion, chopped 1 cup rice, uncooked 3 large handfuls of roughly chopped cabbage 1 8 oz. can tomato sauce 2 cups of water (I just use the tomato sauce can twice) 1 14 oz. can diced tomatoes, undrained 1 cup shredded cheese (I […]

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Chicken Marsala

INGREDIENTS 2 tsp olive oil 1 cup fresh mushrooms, sliced 1 lb boneless skinless boneless, skinless chicken breast, (four 4 oz pieces) 1 tsp dried thyme 1⁄2 tsp table salt, (more or less to taste) 1⁄4 tsp black pepper 1⁄2 cup marsala wine 1 1⁄4 cup reduced-sodium beef broth, divided 1 1⁄2 tbsp corn starch

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Pineapple Upside-Down Cake Fudge

INGREDIENTS 2 cups sugar ½ cup unsalted butter ¾ cup heavy cream 2 cups white chocolate chips 2 teaspoons pineapple juice 4 tablespoons yellow cake mix 7 ounces marshmallow creme 1-¼ cups dried pineapple, diced 13 maraschino cherries, cut in half DIRECTIONS Line an 8-by-8-inch baking dish with parchment paper. Be sure to leave enough

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Crispy cauliflower base pizza

Ingredients : 100g Buckwheat flour One teaspoon of virgin cold pressed coconut oil 100ml almond milk Two free range organic eggs Pinch of sea salt For the topping: (your preference but I used) Four rashers of quality bacon Two free range organic eggs Sea salt and cracked black pepper An avocado Directions : Pre-heat the oven

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Amaretto Cranberry Sauce

Ingredients : 1 cup  water 2 cups  sugar 1 12 oz  bags fresh cranberries 1/3 cup orange marmalade (Smuckers works best) juice from 2 lemons 1/3 cup  Amaretto 1/3 cup  toasted slivered almonds Directions : Mix water and sugar in saucepan and heat to boiling.  Add cranberries and cook for about 5 minutes.  Remove from

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Cajun Barbeque Shrimp

Ingredients : 4 slices bacon chopped 1/2 lb butter or margarine 2 T Dijon mustard 1 1/2 tsp chili powder 1/4 tsp. dried basil 1 tsp. black pepper 1/2 tsp. oregano 2 garlic cloves, crushed 2 TBS crab boil 1/2 tsp. Tabasco sauce 1 1/2 lbs large uncooked, unpeeled shrimp Directions : Preheat oven to 375.  Fry bacon,

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Ethel’s Fancy Dark Fruit Cake

Ingredients : 2 3/4 cups sifted all-purpose flour 3 large eggs 1/2 cup jam 1 cup butter 1 cup sugar 1/4 teaspoon nutmeg 1 teaspoon vanilla extract 1 cup chopped dates 1 cup raisins 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon cinnamon 1/8 teaspoon ground cloves 1/4 teaspoon allspice 2 tablespoons bourbon or

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