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Crock Pot Mac & Cheese

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Ingredients:

  • 4 tbs stick butter, cut in 1tbs each
  • 3 cups shredded orange cheddar cheese
  • 1 (12 oz) can of evaporated milk
  • Salt & pepper to taste
  • 1 1/2 c heavy cream
  • 1 box elbow macaroni
  • 1/2 tsp dry mustard
  • 3/4 of a block of white cheddar cheese (cubed)
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