- 1/2 cup maple syrup
- 1/4 teaspoon salt
- 1 cup butter
- 2 cups flour
Preheat an oven to 350 degrees F.
Beat the butter and maple syrup together with an electric mixer in a large bowl until smooth.
Stir the flour and salt together in a separate bowl; gradually mix the flour mixture into the butter mixture until just incorporated.
Form the mixture into walnut-sized balls; flatten gently and arrange onto a baking sheet.
Bake in the preheated oven until lightly browned, 10 to 12 minutes.