Pepperoni Pizza Bombs

Ingredients:

• 1 can biscuit dough (16.3 oz)
• Marinara sauce
• Pepperoni
• cube Mozzarella
• Butter
• Garlic minced
• Italian seasoning
• Parmesan to top
• Nonstick cooking spray

Directions:

Preheat oven to 375° spray cookie sheet with non stick spray

Cut each bisquit in half press each half into a round disk

Place 1 tbsp. Sauce, pepperoni, & square of cheese

Bring dough together & pinch together well so filling wont leak out

Place on cookie sheet

Mix butter, garlic, and italian seasoning

Brush each bomb & sprinkle with parmesan

Bake 15-20m until bisquit are browned

Serve immediate with marinara sauce to dip