Slow-Cooked South African BBQ Chicken

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Prep Time: 15min.

Total Time: 8hr.15min.

Servings: 12 servings


  • 3 lb. boneless skinless chicken thighs
  • 1-1/2 cups KRAFT THICK ‘N SPICY Brown Sugar Barbecue Sauce
  • 1 cup chicken broth
  • 1 onion, chopped
  • 1/2 cup dried apricots, quartered
  • 1/2 cup golden raisins
  • 1 Tbsp. curry powder
  • 3 cloves garlic, minced
  • 6 cups hot cooked long-grain brown rice


Place chicken in slow cooker. Combine all remaining ingredients except rice; pour over chicken. Cover with lid.

Cook on low 8 hours (or on HIGH 5 hours).

Serve over rice.

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