Sugar-Free Apple Pie (Diabetic-Friendly)

Sugar-Free Apple Pie Diabetic-Friendly

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Do you find it hard to give up sweets? If a pie is your weakness, this Sugar-Free Apple Pie (Diabetic-Friendly) recipe is for you. Not only is this pie delicious, but it is also low in sugar and carbs. This recipe will work well if you are following a diabetic diet or are just trying to watch your sugar intake.

Sugar-free apple pie recipe–a diabetic-friendly rendition of this classic American dessert. The secret to great taste is the cinnamon syrup for which there are several recipes on the internet. Not only is this recipe healthy, it’s easy to make and will become a holiday tradition you’ll want to save year after year in your recipe box.

Sugar-Free Apple Pie

Frequent Asked Questions:

Is this Sugar-Free Apple Pie suitable for a diabetic diet?

Yes, this recipe is specifically designed to be diabetic-friendly, with a focus on low sugar and carb content.

What makes this apple pie sugar-free?

The sweetness in this pie comes from unsweetened apple juice concentrate, providing flavor without adding refined sugars.

Can I use any type of apples for this recipe?

Yes, you can use your preferred type of apples. Popular choices include Granny Smith, Fuji, or Honeycrisp for a balance of sweetness and tartness.

How can I ensure the apple pie filling thickens properly without adding too much sugar?

The cornstarch in the recipe acts as a thickening agent without adding excessive sugar. Ensure you follow the instructions to mix it with cinnamon and a portion of the apple juice before adding it to the simmering apples.

Can I use a pre-made pie crust for this recipe?

Yes, you can use a pre-made 9-inch double crust pie if you prefer a convenient option.

Is the cinnamon syrup essential for this recipe?

While the cinnamon syrup is mentioned as a secret to great taste, it’s not essential for the basic sugar-free apple pie. Feel free to explore cinnamon syrup recipes if you want to enhance the flavor further.

Can I freeze this Sugar-Free Apple Pie for later use?

Yes, you can freeze the baked or unbaked pie for later. Just ensure it is well-wrapped to maintain freshness.

Are there any alternatives to apple juice concentrate in this recipe?

If you prefer, you can experiment with other unsweetened fruit concentrates or use a combination of apple sauce and water for a similar effect.

How should I store leftovers of this apple pie?

Leftover pie can be stored in the refrigerator for a few days. Ensure it is covered or placed in an airtight container to maintain its texture and flavor.

Can I make this pie ahead of time for a holiday celebration?

Yes, you can prepare the pie ahead of time and refrigerate it before baking. This way, you can simply pop it in the oven when you’re ready to serve, making it a convenient holiday dessert option.

Sugar-Free Apple Pie Diabetic-Friendly

Sugar-Free Apple Pie (Diabetic-Friendly)

This sugar-free apple pie recipe is delicious and diabetic friendly. This dessert is a great way to enjoy the flavors of fall without storing up tons of carbs!
Calories 309 kcal

Ingredients
  

  • 6 cups thinly sliced apples
  • 1 tbsp ground cinnamon
  • 12 ounces unsweetened apple juice concentrate
  • 3 tbsp cornstarch
  • 1 pastry for a 9 inch double crust pie

Instructions
 

  • Preheat oven to 350 degrees F.
  • Whisk together the cornstarch, cinnamon and 1/4 of the apple juice.
  • In a saucepan over medium heat, simmer the apples in the remaining apple juice until tender. Add the cornstarch mixture and stir until thickened.
  • Pour into bottom crust and cover with top crust. Bake for 45 minutes.
Keyword diabetic, sugar free

Nutrition facts per serving: 309 calories; protein 3.1g; carbohydrates 41.4g; fat 15.1g; sodium 235.1mg.

If you love apple pie but wish it didn’t have all the sugar, then this is just the recipe for you. This diabetic friendly version uses no added sugars. The apples and dried cranberries are high in natural sweeteners. If you want to indulge in a slice of pie for dessert, we say go for it, as long as it is not every day. But if you want to make this diabetic friendly apple pie at home, here is the recipe:

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