Tasty Slow-Cooker Apple Goodness

Sharing is caring!

INGREDIENTS

  • 8 cups sliced Fuji apples
  • 1/2 cup all-natural light whipped topping such as Truwhip Light
  • 1 cup old-fashioned oats
  • 1/4 cup of unpacked brown sugar
  • 3 tablespoon cornstarch
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon juice
  • 1/8 teaspoon salt

DIRECTIONS

Prep: 15 minutes | Cook: 4  hours | Cool: 15 minutes

1 . Spray the slow cooker using nonstick spray. Add apples. Pour lemon juice and mix to combine. Add cinnamon, cornstarch, brown sugar and salt. Mix well to coat.
2 . Cover apples evenly with oats.
3 . Cook covered on low for around 4 hours, until apples become delicate.
4 . Let cool a little for a quarter of an hour.
5 . Before serving, garnish each serving with 1 tablespoon whipped topping.

NUTRITIONAL INFORMATION
Servings: 8 | 1/8th of recipe, about 1/2 cup

137 calories
1.5g total fat
1g sat fat
42mg sodium
31g carbs
3.5g fiber
17g sugars
1.5g protein
PointsPlus: 4 | SmartPoints: 3

Sharing is caring!

How to Brine a Turkey
Ingenious Kool Aids Hacks
No fridge necessities Items
Things You Should Never Put In The Microwave
Women stylish haircut
Scroll to Top