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The Original No Peek Chicken Recipe

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Ingredients :

  • 1 box Uncle Ben’s Long Grain Wild Rice (original recipe)
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1 can water (You can add another can of water for moister rice.)
  • Chicken breasts or tenders

Directions :

In a greased 9 x 13 pan, mix the box of rice, cans of celery and mushroom soup and
one can of water.  I always add the extra can of water because I like moist rice.

Arrange the raw chicken on top of the rice mixture….

Cover and seal with foil……

Bake at 350 degrees for 2 1/2 hours and “Don’t Peek!”

Your house will smell amazing!

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READ:   Maryland Crab Dip
 

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