Amazing Pecan Pie Cobbler

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Ingredients:

First Layer:

• ½ cup butter, melted

Second Layer:

• 1 cup white sugar
• 1 cup milk
• 1 cup self-rising flour

Third Layer:

• 1 ½ cups chopped pecans
• 3 eggs, beaten
• ⅔ cup white sugar
• ½ cup molasses
• ½ cup light corn syrup
• ⅓ cup melted butter
• 1 teaspoon vanilla extract

Directions:

Preheat the oven to 350 degrees F (175 degrees C).

Pour 1/2 cup melted butter into a 9×13-inch baking pan.

Combine 1 cup sugar, milk, and flour in a bowl. Pour mixture into the baking pan with the melted butter.

Combine pecans, eggs, 2/3 cup sugar, molasses, corn syrup, 1/3 cup butter, and vanilla extract in a bowl and pour into the baking pan over the flour mixture.

Bake in the preheated oven until set, 35 to 40 minutes. Serve warm.