Author name: Amy O'Neill

Crispy Parmesan Chicken Breast

The most crispy chicken with yummy coating enriched with tasty zucchini slices. That cheesy Parmesan crisp would eat itself if […]

Potatoes are kind of a staple here in Idaho and this Grilled Greek Potato Salad Recipe is one you will want

Cookies made with a brownie mix! Are you excited for this? These cookies are best slightly under done. they have

This is a very plain and simple macaroni salad. This is how my mom always made it. This dish goes

Blueberry biscuits are a delicious breakfast or a comforting afternoon snack. I’ve been making these sweet biscuits since my early

I have made these salmon patties for years and years. My mother taught me to make them, so making them

I thought summer was here a couple of weeks ago. It was in the 80s and super nice (hot) outside.

Ingredients: 3 skinless, boneless chicken breast halves 6 uncooked lasagna noodles 1 cube chicken bouillon 1/4 cup hot water 1

I make a ton of hard boiled eggs. My husband and 2 out of 3 kids love to have hard