Banana Pudding

This is a recipe for an easy “no cook” type banana pudding that is creamy, silky, fresh and cold.  Super delicious.

Ingredients

• 3 small boxes of vanilla instant pudding 3.4 oz box
• 6 Cups milk
• 8 ounces Sour Cream
• 12 oz. cool whip divided
• 1 box vanilla wafers
• 5 bananas

Instructions

Mix the pudding, milk, sour cream, and half of the cool whip until blended together

Layer pudding, bananas, wafers in layers in a bowl. After all layers are completed, top with the remaining half of the cool whip.