Ingredients :
- 300g (10.5 oz) linguine, uncooked
- 3 cups broccoli florets
- 3 carrots, peeled and sliced (about 2-cups)
- 2 tsp vegetable oil
- 1 lb beef sirloin steak, cut into strips (may use chicken or pork strips)
- 1/4 cup Kraft Asian Sesame Dressing
- 1 tbsp teriyaki sauce
Directions :
Cook pasta according to package instructions
Add the vegetables for the last 2 minutes of cooking time
Meanwhile, heat oil in a large non-stick skillet
Add the meat and cook for 4 minutes or until brown on all sides, stirring occasionally
Stir in dressing and teriyaki sauce; cook 2 minutes or until thickened, stirring occasionally
Drain pasta and place in a large serving bowl
Add the meat mixture and toss to coat
Makes 4 servings
